Yesterday we made Clam Chowder from an Allrecipes recipe. It was a winner!
(photo from Google, although ours looked like this)
Marcus picked up a jumbo can of clams (51 ounces I believe) from Costco. It was a two-pack of course, so we can make this again. The whole can makes a double-batch of this recipe. The chopping took him a lot of time but it was easy and could've been done ahead of time. Other than that, it was a very easy soup to put together. I highly recommend it! :o)
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