Monday, October 10, 2011

Marcus & Marcus brunch

Brunch day at last. Here is Marcus and Marc(us), the two chefs:


I had bought some china at the auction, to use for this event. It is a beautiful orange and gold pattern that is perfect for autumn. We borrowed linens from my MIL and everything was lovely:


Marcus made individual shrimp cups:


Omelets were on the menu (along with lots of other great food!):


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1 comment:

  1. What all was on the menu? Shrimp for brunch? I guess I have been a veggie for too long because that sounds weird to me.

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