Thursday, September 12, 2013

millions of peaches

As I mentioned previously, there is a frustratingly short window for my favorite peaches.  As in, about one week(!).  But Veterans are THE best peaches in the whole world.  The are not only super-sweet and oh-so-juicy, but the are also free-stone and easy-peel!  Veterans are easy to tell when they are ripe (no green) and they can ripen off the tree (good for us inexperienced pickers).  NOTHING beats a warm piece of peach pie made with these beauties.

VanDyke's at the market sells great Veterans, but we like to pick ours from a guy up the road.  Mr. B. is doing our community a great service to open his immaculate orchard up for u-pick.  He's so kind to the kids (he was a teacher in Portland for 30+ years) and charges an amazingly low price for these gold nuggets.  We are some lucky ducks to have Mr. B up the road!





(despite his sourpuss face, he really likes peaches!)
50-ish pounds got us about 4 pies, 7 quarts, and lots of fresh
eatin' by all of us!

2 comments:

  1. Wow, that's a lot of work to process all of those peaches! They look sooooo yummy!

    ReplyDelete
  2. Sedi looks like he is NOT in the mood for pictures. "MOOOOMMMMM!!!!!! Do you have to?!?!?!?!" ~ Sedric
    Mariposa looks like she has never seen so many peaches in her life!!! :)
    "MOM!! MOM Look!!!! Look MOM!!! Look!!! Look how many peaches there are!!!" ~ Posa :)

    (The quotes are what I am imagining them saying) :D

    ReplyDelete